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Menu
Platters
Ploughman's Board
Montgomery cheddar, carved ham, sourdough bread,
green bean chutney and pickles
£15.00
Antipasti Board
Houmous, Parma ham, roasted cherry tomatoes, cheeses,
olives, pickles, salami and toasted flat bread
£15.00
Main Dishes
Croque Monsieur on Sourdough
With salad and chutney
£8.50
Chicken Liver Pâté
With toasted sourdough and green bean chutney
£10.00
Heritage Tomatoes
With avocado, mozzarella and
Parma ham salad with basil dressing
£10.00
Roast Breast of Chicken
With roast new potatoes, green beans,
and a thyme & onion cream sauce
£17.00
8oz Sirloin Steak
With chips, watercress and roasted cherry tomato salad and aioli
£22.00
Crispy Skin On Fries
£4.00
Desserts
Chocolate Mousse
With raspberries and vanilla shortbread
£7.00
Chocolate Profiteroles
With blackcurrent sauce
£7.00
Opening Times
Bar
Monday: 5pm to 9pm
Tuesday: 5pm to 9pm
Wednedsay: 5pm to 9pm
Thursday: 5pm to 9pm
Friday: 12pm to 9pm
Saturday: 12pm to 9pm
Sunday: 12pm to 8pm
Food
Monday: 5pm to 8pm
Tuesday: 5pm to 8pm
Wednedsay: 5pm to 8pm
Thursday: 5pm to 8pm
Friday: 12pm to 8pm
Saturday: 12pm to 5pm
Sunday: 12pm to 6pm
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